Lunch & Learn: The Lifecycle of a Customer

Join us on September 29, 2021 from 11 AM to 1 PM to discover the five levels of the cycle of a customer.

**FOR REGISTERED PARTICIPANTS ONLY, PLEASE BE SURE TO CHOOSE ONE OF THE FOLLOWING LUNCH OPTIONS BELOW. PLEASE INCLUDE YOUR SELECTION IN THE COMMENTS BOX AT CHECK OUT.

IF YOU HAVE ANY ISSUES AND/OR QUESTIONS, PLEASE CONTACT THE CHAMBER OFFICE AT 956-585-2727 OR E-MAIL AMANDA@MISSIONCHAMBER.COM

Lunch Menu (Jason's Deli):

1.) Deli Box: Ham on All-butter Croissant

(mayo and mustard on the side - along with pickle spear)

Chips

Cookie or Brownie

2.) Deli Box: Smoked Turkey on All-butter Croissant

(mayo and mustard on the side - along with pickle spear)

Chips

Cookie or Brownie

3.) Deli Box: Chicken Salad on All-butter Croissant

(mayo and mustard on the side - along with pickle spear)

Chips

Cookie or Brownie

Lunch & Learn: The Lifecycle of a Cus...

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Date and Time

Wednesday Sep 29, 2021
11:00 AM - 1:00 PM CDT

Sept. 29, 2021
11:00 AM-1:00 PM

Location

801 N. Bryan Rd. Mission, TX

Fees/Admission

Registration is required

Free session and lunch for gmcc members

non-members: $15.00

Limited spots available

Contact Information

Amanda Rodriguez, Director of Communications
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Lunch & Learn: The Lifecycle of a Customer

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Contact Information

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